Creamy Chicken

6-8 boneless, chicken breasts
1 envelope of "Good Seasons Dry Italian Dressing"
2 cans Cream of Mushroom Soup
1 (80z) Package of cream cheese with chives & onion
1 (8oz) Package of regular cream cheese

Place chicken in 9 x13 dish and sprinkle it wtih dry seasons mix. Cream together the cans of soup and the cream cheese until smooth. Pour over chicken and bake for 1 hr. @ 350

Alicia Ehmke